For Chef Peter Ballarin, it was a simple decision to own a restaurant. As a youth growing up in family restaurants and bakeries, he was smitten with the kitchen. When Ballarin opened The
As fall temperatures set in, head indoors to the cozy confines of these restaurants for warmth, fine cuisine and romantic ambiance
Love oysters? Then this is the time of year for you. Not only is fall considered the time when these tasty shellfish are at their best, it’s also the return of Legal Sea Foods’
Go beyond the ristorantes, trattorias and caffes in Boston's
Theo’s Cozy Corner (162 Salem St., 617-241-0202): Breakfast in the North End? You can get that, as well as lunch, at this neighborhood staple known for generous portions of pancakes, waffles and egg
Experience a little bit of Paris at the South End’s newest patisserie, Café Madeleine (517 Columbus Ave., 857-239-8052). Named after the French shell-shaped butter cakes, Café Madeleine is n
A passionate chef who takes his love for food seriously, Chef Louis Hubbell whips up a romance when creating the menu at Polcari’s Italian Restaurant and Regina Pizzeria. “Inspiration never
Dine Out Boston is back for it’s biannual, mouth-watering reprise of unbeatable dining deals. From August 17–22 and 24–29, participating restaurants around the city offer two- and three-course prix-fixe menus showcasing the best of their kitchen.
Located in the old Boston Police Headquarters in the Back Bay, the recently opened eatery features a modern take on New England cuisine.
Craving an Italian confection? You'll find no shortage of sweets in Boston's historic North End, where family-run bakeries have been serving up authentic pastries for generations.
