Melissa Ostrow

Everything old is new again, as the saying goes. In the Seaport District, Pier 4 was, once upon a time, the go-to destination to indulge in the freshest seafood while enjoying views of Boston Harbor. That is true once again with the recent debut of Ocean Prime (140 Seaport Blvd., 617-670-1345, ocean-prime.com), the first restaurant in New England by famed Ohio-based restaurateur Cameron Mitchell. Located in a brand-new building on Pier 4, Ocean Prime boasts an opulent space featuring not only a raw bar and menu items like hand-rolled sushi and entrees ranging from yellowfin tuna to Dutch Harbor king crab legs, but also juicy, perfectly cooked steaks and an award-winning wine list with more than 50 vintages by the glass. From power lunches to special occasions, Ocean Prime looks to be the new spot for dining that leaves an unforgettable impression.